Maison Varichon & Clerc Blanc de Noirs NV 1888 it is racked and left
Description
it is racked and left for 6 months on its lees
red cherry and dried berry aromas
continuous and delicate aromas of red cherries and spices
Lifted violet
All wines that they make now guarantee an authentic experience of the Douro wines
Maison Varichon & Clerc Blanc de Noirs NV 1888 it is racked and leftThe base wines are made from mainly Pinot Noir with a small complementary addition of Gamay. Produced by Methode Champenoise and aged on lees 12 months, which is far more than the minimum of 9 months required by law for production of Methode Champenoise wines.
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