Spinifex Esprit 2023 neusiedlersee This is so un Australian

This is so un Australian in style it’s not funny

The gamut of red fruits from cranberry

Those grapes are fermented in small lots and punched down twice a day

with French oak adding structure and support

and use skin contact

Spinifex Esprit 2023 neusiedlersee This is so un AustralianFourteen fruit parcels were sourced from nine vineyards (averaging 70 years of age), mainly growing in the sandy and gravel shot clay soils of the Eastern Foothills, Moppa and Ebenezer sub regions. All vineyards are owned and farmed by old Barossa families who have a deep pride and connection with their land and the Valley. Each vineyard is hand harvested at the optimal maturity to contribute its best character and point of balance to the blend.