Lethbridge Vin Jaune Yellow NV Size::1 Bottle broth and salted butter

broth and salted butter

One to sip and savour as you ponder Nirvana

Both selected and indigenous yeast was used and the wine went through partial malolactic fermentation

harvested in the early hours of the morning

apple and citrus flavours and a long

Lethbridge Vin Jaune Yellow NV Size::1 Bottle broth and salted butterSeven years in the making, this is Rays tribute to the great yellow wines of Frances Jura. Crafted predominantly from Geelong grown Savagnin, the grapes were whole bunch pressed and fermented in barrel. After fermentation, the barrels were left with ullage, allowing a natural flor yeast to form on the wines surface. Over time, this flor slowly transformed the wine, consuming alcohol and nutrients while building layers of nutty, lemon zest complexity.